Tight and chemical at first, with leather and smoke aromas later. Hard on the palate and lacking the flesh typical of Brunello. Simply put, it has the right flavors but it pounds down like an anvil. Maybe time will soften it up.
Tight and chemical at first, with leather and smoke aromas later. Hard on the palate and lacking the flesh typical of Brunello. Simply put, it has the right flavors but it pounds down like an anvil. Maybe time will soften it up.
Tight and chemical at first, with leather and smoke aromas later. Hard on the palate and lacking the flesh typical of Brunello. Simply put, it has the right flavors but it pounds down like an anvil. Maybe time will soften it up.
Tight and chemical at first, with leather and smoke aromas later. Hard on the palate and lacking the flesh typical of Brunello. Simply put, it has the right flavors but it pounds down like an anvil. Maybe time will soften it up.