A blend of 90% Sangiovese and 10% Canaiolo, this opens with aromas of violet, mature plum, espresso and a whiff of forest floor. The firm palate offers dried black cherry, ground pepper, toast and clove while packed, fine-grained tannins provide support. Drink through 2020.
A blend of 90% Sangiovese and 10% Canaiolo, this opens with aromas of violet, mature plum, espresso and a whiff of forest floor. The firm palate offers dried black cherry, ground pepper, toast and clove while packed, fine-grained tannins provide support. Drink through 2020.
A blend of 90% Sangiovese and 10% Canaiolo, this opens with aromas of violet, mature plum, espresso and a whiff of forest floor. The firm palate offers dried black cherry, ground pepper, toast and clove while packed, fine-grained tannins provide support. Drink through 2020.
A blend of 90% Sangiovese and 10% Canaiolo, this opens with aromas of violet, mature plum, espresso and a whiff of forest floor. The firm palate offers dried black cherry, ground pepper, toast and clove while packed, fine-grained tannins provide support. Drink through 2020.