Sweet peas and gooseberries put a subtle mark on this full, soft wine that's only mildly herbaceous. The residual sugar is just at the threshold of perceptibility, imparting greater weight without making the wine taste sweet.
Sweet peas and gooseberries put a subtle mark on this full, soft wine that's only mildly herbaceous. The residual sugar is just at the threshold of perceptibility, imparting greater weight without making the wine taste sweet.
Sweet peas and gooseberries put a subtle mark on this full, soft wine that's only mildly herbaceous. The residual sugar is just at the threshold of perceptibility, imparting greater weight without making the wine taste sweet.
Sweet peas and gooseberries put a subtle mark on this full, soft wine that's only mildly herbaceous. The residual sugar is just at the threshold of perceptibility, imparting greater weight without making the wine taste sweet.