This fresh Sauvignon with its pretty aromas of citrus, tomato leaf and kiwi is aged for eight months on yeast to produce a creamy mouthfeel that is dense and long-lasting considering the easy parameters of this aromatic grape variety.
This fresh Sauvignon with its pretty aromas of citrus, tomato leaf and kiwi is aged for eight months on yeast to produce a creamy mouthfeel that is dense and long-lasting considering the easy parameters of this aromatic grape variety.
This fresh Sauvignon with its pretty aromas of citrus, tomato leaf and kiwi is aged for eight months on yeast to produce a creamy mouthfeel that is dense and long-lasting considering the easy parameters of this aromatic grape variety.
This fresh Sauvignon with its pretty aromas of citrus, tomato leaf and kiwi is aged for eight months on yeast to produce a creamy mouthfeel that is dense and long-lasting considering the easy parameters of this aromatic grape variety.