Lightly baked, mildly raisiny aromas include notes of vanilla and cake. This feels ripe, steady and round, with solid acidity. Flavors of loamy berry fruits blend with riper raisin and prune characteristics, while the finish is mild in power but stout in feel.
Lightly baked, mildly raisiny aromas include notes of vanilla and cake. This feels ripe, steady and round, with solid acidity. Flavors of loamy berry fruits blend with riper raisin and prune characteristics, while the finish is mild in power but stout in feel.
Lightly baked, mildly raisiny aromas include notes of vanilla and cake. This feels ripe, steady and round, with solid acidity. Flavors of loamy berry fruits blend with riper raisin and prune characteristics, while the finish is mild in power but stout in feel.
Lightly baked, mildly raisiny aromas include notes of vanilla and cake. This feels ripe, steady and round, with solid acidity. Flavors of loamy berry fruits blend with riper raisin and prune characteristics, while the finish is mild in power but stout in feel.