Here's a snappy and bright Falanghina (that spends some time in wood barrel) with aromas of citrus, tangerine skin, green melon and peach backed by just a shy touch of vanilla and bitter almond.
Here's a snappy and bright Falanghina (that spends some time in wood barrel) with aromas of citrus, tangerine skin, green melon and peach backed by just a shy touch of vanilla and bitter almond.
Here's a snappy and bright Falanghina (that spends some time in wood barrel) with aromas of citrus, tangerine skin, green melon and peach backed by just a shy touch of vanilla and bitter almond.
Here's a snappy and bright Falanghina (that spends some time in wood barrel) with aromas of citrus, tangerine skin, green melon and peach backed by just a shy touch of vanilla and bitter almond.