Produced entirely with organically farmed Sangiovese, this earthy, structured red opens with classic aromas of ripe berry, fragrant blue flowers, leather and a whiff of forest floor. The savory palate delivers black cherry, crushed raspberry, licorice, ground pepper and tobacco alongside big, velvety tannins.
Produced entirely with organically farmed Sangiovese, this earthy, structured red opens with classic aromas of ripe berry, fragrant blue flowers, leather and a whiff of forest floor. The savory palate delivers black cherry, crushed raspberry, licorice, ground pepper and tobacco alongside big, velvety tannins.
Produced entirely with organically farmed Sangiovese, this earthy, structured red opens with classic aromas of ripe berry, fragrant blue flowers, leather and a whiff of forest floor. The savory palate delivers black cherry, crushed raspberry, licorice, ground pepper and tobacco alongside big, velvety tannins.
Produced entirely with organically farmed Sangiovese, this earthy, structured red opens with classic aromas of ripe berry, fragrant blue flowers, leather and a whiff of forest floor. The savory palate delivers black cherry, crushed raspberry, licorice, ground pepper and tobacco alongside big, velvety tannins.