There's no denying the intensity of this 60-40 blend, but could we dial up the ripeness just a little bit? This is tart almost to the point of sourness, with lemony flavors that last a good long time. Pair it with raw shellfish for best effect.
There's no denying the intensity of this 60-40 blend, but could we dial up the ripeness just a little bit? This is tart almost to the point of sourness, with lemony flavors that last a good long time. Pair it with raw shellfish for best effect.
There's no denying the intensity of this 60-40 blend, but could we dial up the ripeness just a little bit? This is tart almost to the point of sourness, with lemony flavors that last a good long time. Pair it with raw shellfish for best effect.
There's no denying the intensity of this 60-40 blend, but could we dial up the ripeness just a little bit? This is tart almost to the point of sourness, with lemony flavors that last a good long time. Pair it with raw shellfish for best effect.