It has very crisp acids and those kiwi and lime flavors that mark cool-climate Chards. Oak and lees aging add richer, creamier notes.
It has very crisp acids and those kiwi and lime flavors that mark cool-climate Chards. Oak and lees aging add richer, creamier notes.
It has very crisp acids and those kiwi and lime flavors that mark cool-climate Chards. Oak and lees aging add richer, creamier notes.
It has very crisp acids and those kiwi and lime flavors that mark cool-climate Chards. Oak and lees aging add richer, creamier notes.