A little on the sweet-tasting side, this Cabernet Sauvignon abounds with flavors of blackberry and cherry pie filling, which give it a direct, candied taste. The tannins and acids are superior, and the wine should benefit from 3–4 years in a cellar.
A little on the sweet-tasting side, this Cabernet Sauvignon abounds with flavors of blackberry and cherry pie filling, which give it a direct, candied taste. The tannins and acids are superior, and the wine should benefit from 3–4 years in a cellar.
A little on the sweet-tasting side, this Cabernet Sauvignon abounds with flavors of blackberry and cherry pie filling, which give it a direct, candied taste. The tannins and acids are superior, and the wine should benefit from 3–4 years in a cellar.
A little on the sweet-tasting side, this Cabernet Sauvignon abounds with flavors of blackberry and cherry pie filling, which give it a direct, candied taste. The tannins and acids are superior, and the wine should benefit from 3–4 years in a cellar.