• 92 Points
    Wild Earth 2016 Pinot Noir (Central Otago)

    This is a superfruity Pinot that ranks high in crowd appeal. Red-cherry fruit bounces from the glass, followed by vanilla bean, licorice, soy sauce and subtle floral notes. The palate has an autumnal vibe about it, the acidity crunching like fall leaves underfoot and the savory sinewy tannins and earthy umami characters juxtaposing silky juicy fruit. Drink now and over the next few years.

    — C.P. Published 12/31/2020
  • 92 Points
    Wild Earth 2016 Pinot Noir (Central Otago)

    This is a superfruity Pinot that ranks high in crowd appeal. Red-cherry fruit bounces from the glass, followed by vanilla bean, licorice, soy sauce and subtle floral notes. The palate has an autumnal vibe about it, the acidity crunching like fall leaves underfoot and the savory sinewy tannins and earthy umami characters juxtaposing silky juicy fruit. Drink now and over the next few years.

    — C.P. Published 12/31/2020
  • 92 Points
    Wild Earth 2016 Pinot Noir (Central Otago)

    This is a superfruity Pinot that ranks high in crowd appeal. Red-cherry fruit bounces from the glass, followed by vanilla bean, licorice, soy sauce and subtle floral notes. The palate has an autumnal vibe about it, the acidity crunching like fall leaves underfoot and the savory sinewy tannins and earthy umami characters juxtaposing silky juicy fruit. Drink now and over the next few years.

    — C.P. Published 12/31/2020
  • 92 Points
    Wild Earth 2016 Pinot Noir (Central Otago)

    This is a superfruity Pinot that ranks high in crowd appeal. Red-cherry fruit bounces from the glass, followed by vanilla bean, licorice, soy sauce and subtle floral notes. The palate has an autumnal vibe about it, the acidity crunching like fall leaves underfoot and the savory sinewy tannins and earthy umami characters juxtaposing silky juicy fruit. Drink now and over the next few years.

    — C.P. Published 12/31/2020