Smoky, toasty oak plays a stellar background role to this wine's succulence of black cherry, raspberry and blood orange. Acid-driven on the palate, it presents plenty of secondary characteristics that lean into savory tones of black tea and cardamom.
Smoky, toasty oak plays a stellar background role to this wine's succulence of black cherry, raspberry and blood orange. Acid-driven on the palate, it presents plenty of secondary characteristics that lean into savory tones of black tea and cardamom.
Smoky, toasty oak plays a stellar background role to this wine's succulence of black cherry, raspberry and blood orange. Acid-driven on the palate, it presents plenty of secondary characteristics that lean into savory tones of black tea and cardamom.
Smoky, toasty oak plays a stellar background role to this wine's succulence of black cherry, raspberry and blood orange. Acid-driven on the palate, it presents plenty of secondary characteristics that lean into savory tones of black tea and cardamom.