After spending 20 months in a mix of French and American oak, this full-bodied Shiraz is imbued with seductive notes of vanilla and baking spices. But there are also plenty of plummy fruit and savory undertones of espresso and roasted meat. It's supple enough to drink now, although it should last through at least 2025.
After spending 20 months in a mix of French and American oak, this full-bodied Shiraz is imbued with seductive notes of vanilla and baking spices. But there are also plenty of plummy fruit and savory undertones of espresso and roasted meat. It's supple enough to drink now, although it should last through at least 2025.
After spending 20 months in a mix of French and American oak, this full-bodied Shiraz is imbued with seductive notes of vanilla and baking spices. But there are also plenty of plummy fruit and savory undertones of espresso and roasted meat. It's supple enough to drink now, although it should last through at least 2025.
After spending 20 months in a mix of French and American oak, this full-bodied Shiraz is imbued with seductive notes of vanilla and baking spices. But there are also plenty of plummy fruit and savory undertones of espresso and roasted meat. It's supple enough to drink now, although it should last through at least 2025.