From the Fleurieu Peninsula in South Australia, this Shiraz-Cab blend is ripe and bombastic. It feels older than it is, with tired, raisiny plum and cherry fruit, cedar, earthy spices and dusty, savory oak. The palate is big and somewhat clunky, with drying tannins and a sourness to the fruit.
From the Fleurieu Peninsula in South Australia, this Shiraz-Cab blend is ripe and bombastic. It feels older than it is, with tired, raisiny plum and cherry fruit, cedar, earthy spices and dusty, savory oak. The palate is big and somewhat clunky, with drying tannins and a sourness to the fruit.
From the Fleurieu Peninsula in South Australia, this Shiraz-Cab blend is ripe and bombastic. It feels older than it is, with tired, raisiny plum and cherry fruit, cedar, earthy spices and dusty, savory oak. The palate is big and somewhat clunky, with drying tannins and a sourness to the fruit.
From the Fleurieu Peninsula in South Australia, this Shiraz-Cab blend is ripe and bombastic. It feels older than it is, with tired, raisiny plum and cherry fruit, cedar, earthy spices and dusty, savory oak. The palate is big and somewhat clunky, with drying tannins and a sourness to the fruit.