Double Zero tags its top wines with the names of the founders' parents. This dense and delicious wine was produced with single whole berries fermented in a 500 L Tuscan terracotta amphora. Sixteen months in 20% new French oak has added rich streaks of mocha, coffee and sandalwood, along with ripe, chocolaty cherry fruit. As with all the Double Zero Pinots, it's a perfect mix of elegance, ripeness, texture and length.
Double Zero tags its top wines with the names of the founders' parents. This dense and delicious wine was produced with single whole berries fermented in a 500 L Tuscan terracotta amphora. Sixteen months in 20% new French oak has added rich streaks of mocha, coffee and sandalwood, along with ripe, chocolaty cherry fruit. As with all the Double Zero Pinots, it's a perfect mix of elegance, ripeness, texture and length.
Double Zero tags its top wines with the names of the founders' parents. This dense and delicious wine was produced with single whole berries fermented in a 500 L Tuscan terracotta amphora. Sixteen months in 20% new French oak has added rich streaks of mocha, coffee and sandalwood, along with ripe, chocolaty cherry fruit. As with all the Double Zero Pinots, it's a perfect mix of elegance, ripeness, texture and length.