Cabernet Sauvignon makes up 53% of this wine, with the rest Merlot (26%) and bits of Petit Verdot, Malbec, and Cabernet Franc. Aromas of tar, soil, dark cherry, black plum, hyper-ripe fruit and barrel spice lead to full-bodied, pitch black flavors. The ripeness gets over the top at times.
Cabernet Sauvignon makes up 53% of this wine, with the rest Merlot (26%) and bits of Petit Verdot, Malbec, and Cabernet Franc. Aromas of tar, soil, dark cherry, black plum, hyper-ripe fruit and barrel spice lead to full-bodied, pitch black flavors. The ripeness gets over the top at times.
Cabernet Sauvignon makes up 53% of this wine, with the rest Merlot (26%) and bits of Petit Verdot, Malbec, and Cabernet Franc. Aromas of tar, soil, dark cherry, black plum, hyper-ripe fruit and barrel spice lead to full-bodied, pitch black flavors. The ripeness gets over the top at times.