Fermented and aged partly in large casks and partly in barrique, this full-bodied white has aromas and flavors of oak, coconut and cedar. It closes on a bitter-almond note.
Fermented and aged partly in large casks and partly in barrique, this full-bodied white has aromas and flavors of oak, coconut and cedar. It closes on a bitter-almond note.
Fermented and aged partly in large casks and partly in barrique, this full-bodied white has aromas and flavors of oak, coconut and cedar. It closes on a bitter-almond note.