There's a touch of crushed ant aroma on the nose of this wine from an old Paso vineyard, which also also gives scents of ripe stone fruit, lime pith and dill. Once sipped, a pear juice flavor dominates along with a lime juice-on-nectarine element that adds a sour twist.
There's a touch of crushed ant aroma on the nose of this wine from an old Paso vineyard, which also also gives scents of ripe stone fruit, lime pith and dill. Once sipped, a pear juice flavor dominates along with a lime juice-on-nectarine element that adds a sour twist.
There's a touch of crushed ant aroma on the nose of this wine from an old Paso vineyard, which also also gives scents of ripe stone fruit, lime pith and dill. Once sipped, a pear juice flavor dominates along with a lime juice-on-nectarine element that adds a sour twist.