The Winderlea vineyard is farmed biodynamically and offers complex, detailed aromas of black fruits, clean earth, mushrooms and sandalwood. The flavors follow, along with a streak of coffee from aging 10 months in 28% new French oak.
The Winderlea vineyard is farmed biodynamically and offers complex, detailed aromas of black fruits, clean earth, mushrooms and sandalwood. The flavors follow, along with a streak of coffee from aging 10 months in 28% new French oak.
The Winderlea vineyard is farmed biodynamically and offers complex, detailed aromas of black fruits, clean earth, mushrooms and sandalwood. The flavors follow, along with a streak of coffee from aging 10 months in 28% new French oak.