Aromas of pressed acacia flower, nut and smoke lead the nose. The lively, lean palate doles out unripe Bartlett pear, yellow apple skin and a flinty mineral note alongside zesty acidity.
Aromas of pressed acacia flower, nut and smoke lead the nose. The lively, lean palate doles out unripe Bartlett pear, yellow apple skin and a flinty mineral note alongside zesty acidity.
Aromas of pressed acacia flower, nut and smoke lead the nose. The lively, lean palate doles out unripe Bartlett pear, yellow apple skin and a flinty mineral note alongside zesty acidity.