Deep cherry, sagebrush and cola are laid across wet slate and purple flowers on a complex nose in this appellation-wide blend from Richard Sanford's team. Crushed wild herbs, like mint, sage, thyme and pine needle are prominent on the palate, backed up by a splash of red fruit.
Deep cherry, sagebrush and cola are laid across wet slate and purple flowers on a complex nose in this appellation-wide blend from Richard Sanford's team. Crushed wild herbs, like mint, sage, thyme and pine needle are prominent on the palate, backed up by a splash of red fruit.
Deep cherry, sagebrush and cola are laid across wet slate and purple flowers on a complex nose in this appellation-wide blend from Richard Sanford's team. Crushed wild herbs, like mint, sage, thyme and pine needle are prominent on the palate, backed up by a splash of red fruit.