A deep color and bready yeasty sourdough aromas are uncommon for brut nature, while overall this follows its own path. On the palate, this is soft and without much bite or bubbles. Butterscotch, dried stone fruit and white-mushroom flavors finish steady, nutty and seemingly mature.
A deep color and bready yeasty sourdough aromas are uncommon for brut nature, while overall this follows its own path. On the palate, this is soft and without much bite or bubbles. Butterscotch, dried stone fruit and white-mushroom flavors finish steady, nutty and seemingly mature.
A deep color and bready yeasty sourdough aromas are uncommon for brut nature, while overall this follows its own path. On the palate, this is soft and without much bite or bubbles. Butterscotch, dried stone fruit and white-mushroom flavors finish steady, nutty and seemingly mature.