At four years of age, this wine is drinking at or near its peak. It's a toasty, buttery wine, barrel fermented and all Dijon clones. There's a suggestion of slightly burnt apple fruit. Drink up over the next year or two.
At four years of age, this wine is drinking at or near its peak. It's a toasty, buttery wine, barrel fermented and all Dijon clones. There's a suggestion of slightly burnt apple fruit. Drink up over the next year or two.
At four years of age, this wine is drinking at or near its peak. It's a toasty, buttery wine, barrel fermented and all Dijon clones. There's a suggestion of slightly burnt apple fruit. Drink up over the next year or two.