Scents of sweet grain run into a mélange of Syrah scents and accents—blackberry pastry, moist loam, balsamic and lead penci—all nicely structured and balanced. This seems lighter than past vintages, with a quick fade, but it is all in proportion and offers interesting complexity.
Scents of sweet grain run into a mélange of Syrah scents and accents—blackberry pastry, moist loam, balsamic and lead penci—all nicely structured and balanced. This seems lighter than past vintages, with a quick fade, but it is all in proportion and offers interesting complexity.
Scents of sweet grain run into a mélange of Syrah scents and accents—blackberry pastry, moist loam, balsamic and lead penci—all nicely structured and balanced. This seems lighter than past vintages, with a quick fade, but it is all in proportion and offers interesting complexity.