Very ripe and heady aromas of blackberry, cassis and creamy oak take you back to the time when Mendoza was all about big extracted bruisers. This blend of Malbec, Cabernet Sauvignon and Merlot is wide, tannic and grabby. Flavors of cola, chocolate and baked black fruits finish chocolaty and oaky to the last gasp.
Very ripe and heady aromas of blackberry, cassis and creamy oak take you back to the time when Mendoza was all about big extracted bruisers. This blend of Malbec, Cabernet Sauvignon and Merlot is wide, tannic and grabby. Flavors of cola, chocolate and baked black fruits finish chocolaty and oaky to the last gasp.
Very ripe and heady aromas of blackberry, cassis and creamy oak take you back to the time when Mendoza was all about big extracted bruisers. This blend of Malbec, Cabernet Sauvignon and Merlot is wide, tannic and grabby. Flavors of cola, chocolate and baked black fruits finish chocolaty and oaky to the last gasp.