The vineyard is in the Green Valley, and the acidity is very high, giving a bright purity to the kiwi, Key lime pie, pineapple custard and crème brûlée flavors. Lots of toasty new French oak and lees bring super creaminess to the mouthfeel. White Burgundy is the model, expressed California-style.
The vineyard is in the Green Valley, and the acidity is very high, giving a bright purity to the kiwi, Key lime pie, pineapple custard and crème brûlée flavors. Lots of toasty new French oak and lees bring super creaminess to the mouthfeel. White Burgundy is the model, expressed California-style.
The vineyard is in the Green Valley, and the acidity is very high, giving a bright purity to the kiwi, Key lime pie, pineapple custard and crème brûlée flavors. Lots of toasty new French oak and lees bring super creaminess to the mouthfeel. White Burgundy is the model, expressed California-style.