Less agressively grassy and herbal than most New Zealand Sauvignon Blancs, the 2008 from Martinborough star Ata Rangi instead delivers ripe melon and fig balanced by gentle grapefruit flavors, while a subtle gingery note adds complexity. Drink now–2010.
Less agressively grassy and herbal than most New Zealand Sauvignon Blancs, the 2008 from Martinborough star Ata Rangi instead delivers ripe melon and fig balanced by gentle grapefruit flavors, while a subtle gingery note adds complexity. Drink now–2010.
Less agressively grassy and herbal than most New Zealand Sauvignon Blancs, the 2008 from Martinborough star Ata Rangi instead delivers ripe melon and fig balanced by gentle grapefruit flavors, while a subtle gingery note adds complexity. Drink now–2010.