Earthy berry scents and charred aromas of grilled steak include notes of wood spice and vanilla. On the palate, this is deep, and shows a good mix of bright acidity and meaty depth. Flavors of toasty oak, chocolate, blackberry and pepper finish with persistent chocolaty notes and intense acidity. Drink through 2028.
Earthy berry scents and charred aromas of grilled steak include notes of wood spice and vanilla. On the palate, this is deep, and shows a good mix of bright acidity and meaty depth. Flavors of toasty oak, chocolate, blackberry and pepper finish with persistent chocolaty notes and intense acidity. Drink through 2028.
Earthy berry scents and charred aromas of grilled steak include notes of wood spice and vanilla. On the palate, this is deep, and shows a good mix of bright acidity and meaty depth. Flavors of toasty oak, chocolate, blackberry and pepper finish with persistent chocolaty notes and intense acidity. Drink through 2028.