Fruity and mouthwatering, this tawny extra añejo suggests baked apple layered with vanilla and brown sugar. The tingly, toasty finish shows ginger, white pepper and cinnamon. Aged two years.
Fruity and mouthwatering, this tawny extra añejo suggests baked apple layered with vanilla and brown sugar. The tingly, toasty finish shows ginger, white pepper and cinnamon. Aged two years.
Fruity and mouthwatering, this tawny extra añejo suggests baked apple layered with vanilla and brown sugar. The tingly, toasty finish shows ginger, white pepper and cinnamon. Aged two years.