Engineered as robust rum to float atop Mai Tais and other tropical drinks, this rum has a notably deep espresso color and rich vanilla and toffee aromas. It's very light on the palate, with fleeting dark fruit and coffee notes that almost suggest a thinned cold brew mixed with cherry cola. What's in the bottle is a mix of unaged white rum and four-year-old dark rum.
Engineered as robust rum to float atop Mai Tais and other tropical drinks, this rum has a notably deep espresso color and rich vanilla and toffee aromas. It's very light on the palate, with fleeting dark fruit and coffee notes that almost suggest a thinned cold brew mixed with cherry cola. What's in the bottle is a mix of unaged white rum and four-year-old dark rum.
Engineered as robust rum to float atop Mai Tais and other tropical drinks, this rum has a notably deep espresso color and rich vanilla and toffee aromas. It's very light on the palate, with fleeting dark fruit and coffee notes that almost suggest a thinned cold brew mixed with cherry cola. What's in the bottle is a mix of unaged white rum and four-year-old dark rum.