Aromas of cedar, allspice and black-skinned fruit take shape in the glass. On the easygoing palate, notes of ground pepper and star anise add some depth to the juicy blackberry core, while chewy tannins give it texture. Drink through 2016.
Aromas of cedar, allspice and black-skinned fruit take shape in the glass. On the easygoing palate, notes of ground pepper and star anise add some depth to the juicy blackberry core, while chewy tannins give it texture. Drink through 2016.
Aromas of cedar, allspice and black-skinned fruit take shape in the glass. On the easygoing palate, notes of ground pepper and star anise add some depth to the juicy blackberry core, while chewy tannins give it texture. Drink through 2016.