Jammy and high in acidity, a young, simple, dry red wine that cuts sharply across the palate with a sting of tannin. The sort of wine generations of vignerons happily washed down with everything from eel to cheese and enjoyed without being too fussy.
Jammy and high in acidity, a young, simple, dry red wine that cuts sharply across the palate with a sting of tannin. The sort of wine generations of vignerons happily washed down with everything from eel to cheese and enjoyed without being too fussy.
Jammy and high in acidity, a young, simple, dry red wine that cuts sharply across the palate with a sting of tannin. The sort of wine generations of vignerons happily washed down with everything from eel to cheese and enjoyed without being too fussy.