Soft, open fruit flavors are of pear and peach, shot through with acidity. The texture is dense, but there is also an attractive limpidity to the wine.
Soft, open fruit flavors are of pear and peach, shot through with acidity. The texture is dense, but there is also an attractive limpidity to the wine.
Soft, open fruit flavors are of pear and peach, shot through with acidity. The texture is dense, but there is also an attractive limpidity to the wine.