From vines planted in 1990 about 1,000 feet above the ocean, this is a complex Chardonnay, starting with aromas of grapefruit skin, peach blossom and a hint of hazelnut oil. Oak tones meet with creamy lemon and snappy citrus skins on the palate, finishing on candied lemon peels.
From vines planted in 1990 about 1,000 feet above the ocean, this is a complex Chardonnay, starting with aromas of grapefruit skin, peach blossom and a hint of hazelnut oil. Oak tones meet with creamy lemon and snappy citrus skins on the palate, finishing on candied lemon peels.
From vines planted in 1990 about 1,000 feet above the ocean, this is a complex Chardonnay, starting with aromas of grapefruit skin, peach blossom and a hint of hazelnut oil. Oak tones meet with creamy lemon and snappy citrus skins on the palate, finishing on candied lemon peels.