Super-spicy, with a burst of pepper, cinnamon, nutmeg and other Oriental spices that frame red cherry and vanilla flavors. The texture is supple and silky. This is a versatile restaurant wine.
Super-spicy, with a burst of pepper, cinnamon, nutmeg and other Oriental spices that frame red cherry and vanilla flavors. The texture is supple and silky. This is a versatile restaurant wine.
Super-spicy, with a burst of pepper, cinnamon, nutmeg and other Oriental spices that frame red cherry and vanilla flavors. The texture is supple and silky. This is a versatile restaurant wine.