Rose petal, violet, tilled earth, leather and a whiff of pastry cream lead the nose. The ripe palate delivers succulent wild cherry accented with cracked black pepper and cinnamon supported by assertive tannins. It's delicious and structured but also forward, so enjoy now–2019.
Rose petal, violet, tilled earth, leather and a whiff of pastry cream lead the nose. The ripe palate delivers succulent wild cherry accented with cracked black pepper and cinnamon supported by assertive tannins. It's delicious and structured but also forward, so enjoy now–2019.
Rose petal, violet, tilled earth, leather and a whiff of pastry cream lead the nose. The ripe palate delivers succulent wild cherry accented with cracked black pepper and cinnamon supported by assertive tannins. It's delicious and structured but also forward, so enjoy now–2019.