Given the star wine treatment (21 months in 100% new French oak barrels), this has to be a victim of the recession. You don't put a $14 wine in super-expensive French oak. But consumers are the winners here—this carefully crafted wine has a great mix of berry, plum, barrel and herb, far more depth and subtlety than many wines twice as expensive.
Given the star wine treatment (21 months in 100% new French oak barrels), this has to be a victim of the recession. You don't put a $14 wine in super-expensive French oak. But consumers are the winners here—this carefully crafted wine has a great mix of berry, plum, barrel and herb, far more depth and subtlety than many wines twice as expensive.
Given the star wine treatment (21 months in 100% new French oak barrels), this has to be a victim of the recession. You don't put a $14 wine in super-expensive French oak. But consumers are the winners here—this carefully crafted wine has a great mix of berry, plum, barrel and herb, far more depth and subtlety than many wines twice as expensive.