This opens with subdued aromas of dark-skinned fruit, damp soil and cooking spice. The easygoing palate suggests red plum, clove and a touch of orange zest alongside smooth but not very persistent tannins.
This opens with subdued aromas of dark-skinned fruit, damp soil and cooking spice. The easygoing palate suggests red plum, clove and a touch of orange zest alongside smooth but not very persistent tannins.
This opens with subdued aromas of dark-skinned fruit, damp soil and cooking spice. The easygoing palate suggests red plum, clove and a touch of orange zest alongside smooth but not very persistent tannins.