Foamy and creamy in the mouth, this definitely moves into sweet melon, sweet cookies, yeast, but with enough acidity. It would work well with fresh fruits.
Foamy and creamy in the mouth, this definitely moves into sweet melon, sweet cookies, yeast, but with enough acidity. It would work well with fresh fruits.
Foamy and creamy in the mouth, this definitely moves into sweet melon, sweet cookies, yeast, but with enough acidity. It would work well with fresh fruits.