The light sweetness from 12 g/L of residual sugar offsets this wine's searing acidity. Its tart and sweet components clash rather than meld, recalling sour plum, satsuma orange and Gatorade.
The light sweetness from 12 g/L of residual sugar offsets this wine's searing acidity. Its tart and sweet components clash rather than meld, recalling sour plum, satsuma orange and Gatorade.
The light sweetness from 12 g/L of residual sugar offsets this wine's searing acidity. Its tart and sweet components clash rather than meld, recalling sour plum, satsuma orange and Gatorade.