The counterpart to the producer's Vin Clair (the white version), this blends 58% Pinot Noir and 48% Chardonnay from the same sites into a Beaujolais-like bright, light red that will do well serve slightly chilled. Pungent in earth, it offers dusty flavors of cherry and pomegranate, with a buzzy energy from the high-toned acidity.
The counterpart to the producer's Vin Clair (the white version), this blends 58% Pinot Noir and 48% Chardonnay from the same sites into a Beaujolais-like bright, light red that will do well serve slightly chilled. Pungent in earth, it offers dusty flavors of cherry and pomegranate, with a buzzy energy from the high-toned acidity.
The counterpart to the producer's Vin Clair (the white version), this blends 58% Pinot Noir and 48% Chardonnay from the same sites into a Beaujolais-like bright, light red that will do well serve slightly chilled. Pungent in earth, it offers dusty flavors of cherry and pomegranate, with a buzzy energy from the high-toned acidity.