Scorched earth, black plum and mint aromas shape the nose. The savory palate offers ripe blackberry, clove and cedar alongside dusty tannins. Drink 2024–2032.
Scorched earth, black plum and mint aromas shape the nose. The savory palate offers ripe blackberry, clove and cedar alongside dusty tannins. Drink 2024–2032.
Scorched earth, black plum and mint aromas shape the nose. The savory palate offers ripe blackberry, clove and cedar alongside dusty tannins. Drink 2024–2032.