Brooks 2010 Sweet P Riesling (Eola-Amity Hills) - Shelf Talkers - Wine Enthusiast Buying Guide

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88 Points

Brooks 2010 Sweet P Riesling (Eola-Amity Hills)

Lots of acidity behind the the 5.4% residual sugar—a highwire balancing act. There is a fascinating tension between the acid and the sugar, filling the mouth with sweet/sour fruity and slightly grainy sugars.

— P.G. Published 10/1/2011
88 Points

Brooks 2010 Sweet P Riesling (Eola-Amity Hills)

Lots of acidity behind the the 5.4% residual sugar—a highwire balancing act. There is a fascinating tension between the acid and the sugar, filling the mouth with sweet/sour fruity and slightly grainy sugars.

— P.G. Published 10/1/2011
88 Points

Brooks 2010 Sweet P Riesling (Eola-Amity Hills)

Lots of acidity behind the the 5.4% residual sugar—a highwire balancing act. There is a fascinating tension between the acid and the sugar, filling the mouth with sweet/sour fruity and slightly grainy sugars.

— P.G. Published 10/1/2011