Bartender John Ueding contributed to this citrusy sipper. It has a bright-orange appearance and mellow, a mild aroma that hints at sarsaparilla. Sweetened with agave nectar, it's viscous and relatively sweet up front, but dries to show cinnamon bark, bitter orange peel and plenty of clove and black pepper on the finish.
Bartender John Ueding contributed to this citrusy sipper. It has a bright-orange appearance and mellow, a mild aroma that hints at sarsaparilla. Sweetened with agave nectar, it's viscous and relatively sweet up front, but dries to show cinnamon bark, bitter orange peel and plenty of clove and black pepper on the finish.
Bartender John Ueding contributed to this citrusy sipper. It has a bright-orange appearance and mellow, a mild aroma that hints at sarsaparilla. Sweetened with agave nectar, it's viscous and relatively sweet up front, but dries to show cinnamon bark, bitter orange peel and plenty of clove and black pepper on the finish.