Winemaker Ron Bunnell ages this wine in 100% Hungarian oak, matching the powerful fruit flavors of plum, cassis and black cherry. There are suggestions of cola, and the vineyard's characteristically savory (umami) flavors of dried kelp and organic matter.
Winemaker Ron Bunnell ages this wine in 100% Hungarian oak, matching the powerful fruit flavors of plum, cassis and black cherry. There are suggestions of cola, and the vineyard's characteristically savory (umami) flavors of dried kelp and organic matter.
Winemaker Ron Bunnell ages this wine in 100% Hungarian oak, matching the powerful fruit flavors of plum, cassis and black cherry. There are suggestions of cola, and the vineyard's characteristically savory (umami) flavors of dried kelp and organic matter.