Charred grape seed, prune, raisin and caramel-fudge aromas show on the very extracted nose of this bottling, which was aged in Bourbon barrels. The palate offers stewed fruits against a vanilla and caramel backdrop.
Charred grape seed, prune, raisin and caramel-fudge aromas show on the very extracted nose of this bottling, which was aged in Bourbon barrels. The palate offers stewed fruits against a vanilla and caramel backdrop.
Charred grape seed, prune, raisin and caramel-fudge aromas show on the very extracted nose of this bottling, which was aged in Bourbon barrels. The palate offers stewed fruits against a vanilla and caramel backdrop.