Crushed rose, pressed violet, perfumed berry, sage and a balsamic note are just some of the aromas you'll find on this full-bodied red. The firm palate offers dried black cherry, black pepper and licorice alongside tightly knit tannins and the subtle warmth of alcohol. Give it a few more years to come together. Drink 2018–2016.
Crushed rose, pressed violet, perfumed berry, sage and a balsamic note are just some of the aromas you'll find on this full-bodied red. The firm palate offers dried black cherry, black pepper and licorice alongside tightly knit tannins and the subtle warmth of alcohol. Give it a few more years to come together. Drink 2018–2016.
Crushed rose, pressed violet, perfumed berry, sage and a balsamic note are just some of the aromas you'll find on this full-bodied red. The firm palate offers dried black cherry, black pepper and licorice alongside tightly knit tannins and the subtle warmth of alcohol. Give it a few more years to come together. Drink 2018–2016.