Aromas of cinnamon, anise and rooibos meld with the wild-cherry and raspberry core in this red. The medium-bodied palate is soft in flavors of baked raspberry and cherry, accented by gentle warm spices. There's good balance to it all, with polished tannins and fresh acidity lending support, but it should be enjoyed in the near term.
Aromas of cinnamon, anise and rooibos meld with the wild-cherry and raspberry core in this red. The medium-bodied palate is soft in flavors of baked raspberry and cherry, accented by gentle warm spices. There's good balance to it all, with polished tannins and fresh acidity lending support, but it should be enjoyed in the near term.
Aromas of cinnamon, anise and rooibos meld with the wild-cherry and raspberry core in this red. The medium-bodied palate is soft in flavors of baked raspberry and cherry, accented by gentle warm spices. There's good balance to it all, with polished tannins and fresh acidity lending support, but it should be enjoyed in the near term.