Earthy, baked aromas are meaty, minty and herbal but not entirely clean and pure. This wine from little-known Cigales is tight to an extreme, bordering on astringent. High acidity makes woody plum and red berry flavors screechy, while the finish is dry and driven by oak and acidity.
Earthy, baked aromas are meaty, minty and herbal but not entirely clean and pure. This wine from little-known Cigales is tight to an extreme, bordering on astringent. High acidity makes woody plum and red berry flavors screechy, while the finish is dry and driven by oak and acidity.
Earthy, baked aromas are meaty, minty and herbal but not entirely clean and pure. This wine from little-known Cigales is tight to an extreme, bordering on astringent. High acidity makes woody plum and red berry flavors screechy, while the finish is dry and driven by oak and acidity.