From Long Shadows, a rare, barrel-fermented Riesling. Sappy, tart, juicy and stylish, this is loaded with pear, grapefruit and Meyer lemon. The acidity is generous but softened up a bit by the extra oxygen from the fuder.
From Long Shadows, a rare, barrel-fermented Riesling. Sappy, tart, juicy and stylish, this is loaded with pear, grapefruit and Meyer lemon. The acidity is generous but softened up a bit by the extra oxygen from the fuder.
From Long Shadows, a rare, barrel-fermented Riesling. Sappy, tart, juicy and stylish, this is loaded with pear, grapefruit and Meyer lemon. The acidity is generous but softened up a bit by the extra oxygen from the fuder.